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Gourmande in the Kitchen

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    Home » Recipes

    Nut-Free

    Nut-free recipes made without peanuts or tree nuts, focused on simple cooking and baking without them.

    • Cinnamon Apples
    • Pumpkin Spice Chai Latte
    • Baked Eggplant
    • Ginger Tea Recipe
    • Sesame Tahini Cookies
    • Cranberry Mocktail
    • Delicata Squash Salad
    • Squash Medley
    • Roasted Squash with Chermoula
    • Twice Baked Butternut Squash
    • Baked Gnocchi
    • Roasted Vegetable Quinoa Salad
    • Roasted Pears
    • Stuffed Portobello Mushrooms
    • Tomato Vegetable Soup
    • Apple Smoothie
    • Olive Tapenade Hummus
    • Fall Pasta Salad
    • Roasted Plums
    • Spring Soup
    • Strawberry Iced Tea
    • Feta Frittata
    • Chocolate Gelato Recipe
    • Miso Eggplant
    • Eggplant Caviar
    • Pineapple Mint Juice
    • Spiced Honey
    • Plum Jam
    • Basil Pistou
    • Garlic Roasted Tomatoes
    • Roasted Vegetable Pasta Sauce
    • Lentil Tabbouleh
    • Cucumber Tomato Chickpea Salad
    • Roasted Ratatouille
    • Miso Sweet Potatoes
    • Roasted Red Pepper and Feta Dip
    • Middle Eastern Salad
    • Cucumber Snack
    • Harissa Hummus
    • Basil Chimichurri

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    Fast, Fresh, Feel Good Food

    Welcome to Gourmande in the Kitchen. Here you’ll find fast, fresh recipes made with seasonal ingredients and a focus on healthy, gluten-free, vegetarian cooking. Browse hundreds of recipes in the Recipe Index or explore seasonal favorites to get started.

    Fall Recipes

    • Baked Eggplant
    • roasted vegetable quinoa salad with roasted zucchini, eggplant and red peppers on plate
      Roasted Vegetable Quinoa Salad
    • Fig and goat cheese salad with balsamic dressing, walnuts and cherries on serving platter
      Fig and Goat Cheese Salad
    • roasted plums in syrup with spoon close up
      Roasted Plums
    See more Fall →

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    Recipes by Diet

    Gluten Free
    Vegetarian
    Nut-Free
    Refined Sugar-Free

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    Vegan
    Dairy-Free
    Egg-Free

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    Recipes by Type

    Breakfast
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