Fall
These gluten-free fall recipes feature seasonal favorites, like squash, pumpkin, sweet potatoes and apples along with warming spices that are perfect for transitioning into the holidays and winter.
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Butternut Squash Curry with Coconut Milk
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Gluten-Free Apple Crumble
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Roasted Red Pepper and Tomato Soup
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Cabbage Apple Salad
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Date Caramel
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Plum Compote
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Tian Provençal
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Honey Roasted Carrots and Parsnips
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Sugar Plums
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Gluten-Free Molasses Cookies
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Chocolate Walnuts
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Delicata Squash Salad
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Roasted Sweet Potatoes and Carrots
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Healthy Pumpkin Muffins
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Sweet Potato and Carrot Soup
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Pumpkin Chai Latte
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Vegan Red Pepper Pasta
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Caramel Apple Smoothie
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French Vegetable Soup
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How to Make Fresh Ginger Tea
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Orange Vegan Chocolate Pots
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Crispy Chocolate Cookies
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Gluten-Free Icebox Cookies
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20 Healthy Gluten-Free Cookies (and Bars)
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Sage Roasted Butternut Squash
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Kale Lentil Salad with Roasted Carrots
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Gluten-Free Blondies
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Easy Pumpkin Butter
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Gluten-Free Chocolate Torte
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10 Gluten-Free Fall Dessert Recipes
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Gluten-Free Breadsticks
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30 Gluten-Free Chocolate Desserts
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Christmas Spiced Nuts
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Sweet Potato Kale Salad
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Vegan Mashed Sweet Potatoes
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Cauliflower Rice Pilaf
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Cinnamon Apple Tea
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10 Winter Squash Recipes
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Gluten-Free Cranberry Bars
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15 Vegan and Gluten-Free Thanksgiving Recipes