Main Courses and Entrees
Looking for gluten-free lunch and dinner ideas? Here you’ll find lots of fresh, easy, vegetable-filled, main meal inspiration perfect for either lunch or dinner.
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Baked Asparagus Omelet
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Romanesco Pasta
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Kookoo Sabzi
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Kelp Noodle Stir-Fry
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Butternut Squash Curry with Coconut Milk
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Mediterranean Baked Sweet Potatoes with Feta, Olives and Sundried Tomatoes
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Pesto Pasta with Vegetables
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Broccoli Fritters
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Spinach and Herb Omelette Wraps
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Mediterranean Roasted Vegetables
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Vegan Red Pepper Pasta
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Vegan Mushroom Pasta
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Pea Goat Cheese Tart
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Cucumber Noodles with Sesame Sauce
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Swiss Chard Tart
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Daikon Radish Salad
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Raw Vegan Lettuce Wraps with Sesame Sauce
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Vegan Falafel Wraps
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Beet Noodles with Cilantro Tahini Sauce
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Vegetarian Zucchini Boats
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Sun-Dried Tomato Pasta Salad
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Spiralized Summer Squash Salad
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Raw Vegan Tacos with Creamy Cilantro Sauce
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Cantaloupe Cucumber Salad
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Sweet Potato Toast with Halloumi Cheese
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Collard Green Wraps
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Pasta with Peas
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Asparagus Tacos with Mushrooms
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Spinach Socca/Farinata (Chickpea Flatbread)
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Summer Roll Wraps
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Roasted Ratatouille
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Goat Cheese Frittata
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Pesto Kelp Noodles
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Savory Yogurt Bowl
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Thai Vegetable Wraps
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Zucchini Noodles with Caper Olive Sauce and Fresh Tomatoes
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Rosemary Sweet Potato Galette (aka Pommes Anna)
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Tomato Fennel Gratin
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Roasted Vegetable Wraps
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Spaghetti Squash with Tomatoes