Sides
Complete your meal with a healthy vegetable side for every season. Here you’ll find everything from roasted and grilled vegetables, to mashes, sautés and gratins.
-
Honey Roasted Carrots and Parsnips
-
Miso Roasted Vegetables
-
Baked Brie and Preserves
-
Roasted Parsnips
-
Maple Roasted Carrots
-
Cauliflower and Celery Root Vegetable Mash
-
Cranberry Sauce with Pears
-
Pickled Cranberries
-
Sweet Potato Casserole with Butternut Squash
-
Roasted Sweet Potato Slices
-
Vegan Creamed Kale
-
Sage Roasted Butternut Squash
-
Maple Delicata Squash
-
Roasted Acorn Squash Wedges
-
Cauliflower Rice Pilaf
-
Spaghetti Squash with Broccolini
-
Roasted Sweet Potatoes and Carrots
-
Veggie Stuffed Tomatoes
-
Vegetarian Stuffed Mushrooms
-
Mediterranean Roasted Vegetables
-
Vegetarian Zucchini Boats
-
Provençal Tomatoes
-
Roasted Ratatouille
-
Marinated Roasted Vegetables
-
Tian Provençal
-
Zucchini Skewers
-
Chimichurri Vegetables
-
Red Cabbage and Carrot Slaw
-
Summer Roll Wraps
-
Grilled Zucchini and Summer Squash
-
French Potato Salad
-
Sesame Sugar Snap Pea Salad
-
Broccolini Salad
-
Chickpea Flatbread (Socca/Farinata)
-
Roasted Carrots with Yogurt Sauce
-
Sautéed Asparagus with Lemon
-
Gluten-Free Popovers
-
Braised Spring Vegetables
-
Sautéed Radishes
-
Oven Braised Artichokes