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    Home » Recipes » Fall

    Fall Recipes

    • Twice Baked Butternut Squash
    • Baked Gnocchi
    • Roasted Vegetable Quinoa Salad
    • Roasted Tomato Pasta Sauce
    • Roasted Squash Salad
    • Coconut Tapioca Pudding
    • Roasted Pears
    • Fig and Goat Cheese Salad
    • Tomato Vegetable Soup
    • Apple Smoothie
    • Fall Pasta Salad
    • Roasted Plums
    • Gluten-Free Zucchini Muffins
    • Miso Eggplant
    • Roasted Red Pepper Pasta
    • Roasted Ratatouille
    • Halloumi Toast
    • Pickled Cranberries
    • Baked Brie and Preserves
    • Cranberry Pear Sauce
    • Cranberry Pear Butter
    • Gluten-Free Breadsticks
    • Sugar Plums
    • Plum Compote
    • Date Caramel Sauce
    • Easy Pumpkin Apple Butter
    • Rosemary Pecans
    • Cranberry Goat Cheese
    • Gluten-Free Cookies
    • Gluten-Free Clafoutis
    • Fruit and Nut Bread
    • Gluten-Free Cinnamon Pancake Muffins
    • Chocolate Walnuts
    • Chocolate Tahini Cups
    • Roasted Red Pepper Tomato Soup
    • Carrot and Red Lentil Soup
    • Carrot Pumpkin Soup
    • Pumpkin White Bean Soup
    • Winter Squash Soup
    • Sweet Potato Carrot Soup

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    Fast, Fresh, Feel Good Food

    Welcome to Gourmande in the Kitchen. Here you’ll find fast, fresh recipes made with seasonal ingredients and a focus on healthy, gluten-free, vegetarian cooking. Browse hundreds of recipes in the Recipe Index or explore seasonal favorites to get started.

    Fall Recipes

    • Kale and quinoa salad made with crisp apple, dried cranberries, almonds and Pecorino on plate with serving spoons
      Kale and Quinoa Salad
    • Sweet Potato Bites with Goat Cheese Close Up Top View
      Sweet Potato Bites
    • Mashed Butternut Squash Topped with Crispy Sage
      Mashed Butternut Squash
    • Chickpea Stuffed Sweet Potatoes with Tahini Sauce and Kale on Plate
      Chickpea Sweet Potatoes
    See more Fall →

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