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    Home » Recipes » Vegan

    Vegan

    • Cauliflower Poppers
    • Chickpea Flatbread (Socca/Farinata)
    • Plum Jam
    • Savory Roasted Walnuts
    • Strawberry Salsa
    • Mediterranean Roasted Red Pepper Dip (Muhammara)
    • Romesco Potatoes
    • Cranberry Pear Butter
    • Roasted Olives
    • Artichoke Tapenade
    • Sweet Potato Dip
    • Roasted Carrot Dip
    • Almond Butter Bars
    • Gluten-Free Stuffed Mushrooms
    • Watermelon Skewers
    • Homemade Chocolate Syrup
    • Blueberry Coulis
    • Sugar Plums
    • Almond Flour Crackers
    • Plum Compote
    • Date Caramel Sauce
    • Easy Pumpkin Apple Butter
    • Rosemary Pecans
    • Chocolate Bliss Balls
    • Apple Pear Sauce
    • Mushroom Walnut Pâté
    • Chocolate Dates
    • Basil Pistou
    • Mediterranean Roasted Chickpeas
    • Dairy-Free Tzatziki
    • Sundried Tomato Spread
    • Citrus Marinated Olives
    • Quinoa Stuffed Peppers
    • Cannellini Bean Salad
    • Sun-Dried Tomato Pasta Salad
    • Spicy Watermelon Salad
    • Açaí Berry Bowl
    • Orzo Pesto Pasta Salad
    • Grilled Lemon Asparagus
    • Spanish Horchata

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    Fast, Fresh, Feel Good Food

    Welcome to Gourmande in the Kitchen. Here you’ll find fast, fresh recipes made with seasonal ingredients and a focus on healthy, gluten-free, vegetarian cooking. Browse hundreds of recipes in the Recipe Index or explore seasonal favorites to get started.

    Summer Recipes

    • Shaved Zucchini Salad (Italian Carpaccio Style) on plate with pecorino cheese
      Zucchini Carpaccio
    • Watermelon Granita
    • Cannellini Bean Salad with Lemon Dressing on plate with spoon
      White Bean Salad
    • red pepper pesto made with jarred roasted peppers in a bowl topped with basil
      Red Pepper Pesto
    See more Summer →

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