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    All Recipes

    Stone Fruit Thyme Shrub Soda Recipe

    Peach Shrub Soda

    This sweet and sour peach shrub flavored with a hint of thyme makes for a refreshing all natural soda. Although the change in seasons is fast approaching, summer temperatures are still undeniably in full swing around here.  And when the thermometer is on the rise the pressing question is not just what should we eat,...

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    Cucumber Spears with Citrus Mint Salt

    Cucumber Snack

    This refreshing cucumber snack with citrus-mint salt is crisp, cool, and effortless. Perfect for hot days or snacking. Made with Persian cucumbers, citrus zest, mint, and flaky salt, it’s hydrating and satisfying with zero cooking required. A Refreshing and Easy Cucumber Snack Crisp, hydrating, and delightfully simple, this easy cucumber snack with citrus‑mint salt is...

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    These pistachio energy bars are the soft and chewy kind and are incredibly simple to make. You can throw them together in just a few minutes and keep a batch in the fridge or freezer for when you need them since they’ll stay fresh for several weeks.

    Pistachio Date Energy Bars

    These homemade pistachio date energy bars help keep you going all day, whether you need a breakfast to go, or an afternoon snack. Whether you’re running around on the go all day or just need a pick me up in the afternoon, having an energy bar on hand can be a real sanity saver.  Compact...

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    chilled zucchini soup in glasses

    Zucchini Basil Soup

    A silky, vegan zucchini basil soup served chilled. Fresh, light, and easy to make-ahead. Zucchini Basil Soup This zucchini basil soup is one of those recipes I come back to every summer. It's light, silky and served cold, which makes it one of the most refreshing things you can put on the table when the...

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    A fresh, no-cook take on traditional tacos with just the right amount of spicy heat and cooling crunch.

    Raw Vegan Tacos

    Fresh raw vegan tacos made with crunchy cabbage leaves, seed-based taco filling, spicy zucchini salsa & creamy cilantro sauce. No cooking, just bold flavor! 🌮 Fresh Raw Vegan Tacos with Creamy Cilantro Sauce Looking for a light, refreshing, and flavor-packed alternative to traditional tacos? These raw vegan tacos are the perfect no-cook solution. Made with...

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    If you’re looking for a coffee-free way to start off the day or get you through the afternoon then look no further than this iced matcha mint pistachio frappé.

    Matcha Frappe

    Cool, creamy, and naturally vibrant green, this matcha frappe is an easy at-home treat you can make in minutes (dairy-free option) that’s perfect for a refreshing pick-me-up. 🍵 Iced Matcha Frappe This matcha frappe is a creamy, refreshing green tea drink you can make at home in minutes. Naturally vibrant green from high-quality matcha, it’s...

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    This lemony green bean salad full of vibrant tastes and textures is as easy as it gets.

    Feta Green Bean Salad

    This feta green bean salad is a light, flavorful salad that’s perfect for summer. Tossed in a honey-lemon vinaigrette with toasted almonds and herbs, it's perfect for lunches or entertaining. Lemony Green Bean Salad with Feta This green bean feta salad is fresh and full of contrast with crisp-tender green beans, sweet juicy figs, salty...

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    Summer Squash Noodles with Basil Lime Dressing

    Summer Squash Salad

    Summer squash and zucchini are spiralized into noodles and tossed in a bright basil lime dressing. A no-cook salad that's perfect for summer. Summer Squash Salad with Basil Lime Dressing When it's too hot to cook, this summer squash salad is what I make. Raw zucchini and yellow squash are spiralized into noodles, salted briefly,...

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    Miso-orange glazed grilled sweet potatoes cook up tender and creamy on the insides and are so much more fun than your standard baked potato on the grill.

    Miso Sweet Potatoes

    Tender sweet potatoes are glazed with a savory miso-orange sauce. Easy to prepare on a grill or stovetop grill pan, this miso-glazed sweet potato recipe is a simple side that’s ready in less than 30 minutes. Miso Glazed Sweet Potatoes Glazed in a mix of miso, orange, and sesame, these miso sweet potatoes strike the...

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    Kombucha Juice Slushy (Paleo, Vegan)

    Kombucha Slushy

    Keep happy and hydrated this summer with a simple homemade kombucha slushy made with cold-pressed juice. There’s nothing quite like treating yourself to something cool and frosty on a hot day.  Maybe it’s just nostalgia for those carefree summer days of childhood, but I like to indulge myself a bit more during this time of...

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    Pineapple Ginger Cilantro Granita (Raw, Paleo, Vegan)

    Pineapple Granita

    This tropical pineapple granita is a light, refreshing summer dessert made with fresh pineapple, coconut water and ginger. No added sugar, no churning, just blend, freeze, and scrape for a frosty treat perfect for cooling down in the heat. Easy Pineapple Granita Recipe – No Ice Cream Maker! Looking for a refreshing dessert this summer?...

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    Golden Beet Kvass in Fermentation Jar close up

    Golden Beet Kvass

    Using only filtered water, beets, ginger, turmeric and salt you can easily make a batch of this beet kvass at home. Have you ever tried beet kvass?  Sour and sweet, with a salty earthiness, it’s a unique fermented beverage you can make right at home. Fermenting foods is of course an old tradition.  By now...

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    Fast, Fresh, Feel Good Food

    Welcome to Gourmande in the Kitchen. Here you’ll find fast, fresh recipes made with seasonal ingredients and a focus on healthy, gluten-free, vegetarian cooking. Browse hundreds of recipes in the Recipe Index or explore seasonal favorites to get started.

    Summer Recipes

    • Tomato Gratin in dish with spoon
      Tomato Gratin
    • red pepper and feta dip in bowl served with pita and chips
      Roasted Red Pepper and Feta Dip
    • chilled peach tomato soup with fresh basil served in bowls
      Peach Soup
    • Marinated Cherry Tomatoes with Fresh Herbs Close Up
      Marinated Tomatoes
    See more Summer →

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