Sides

Red Cabbage and Carrot Slaw

Grilled Zucchini and Summer Squash

Sesame Sugar Snap Pea Salad

Broccolini Salad

Gluten-Free Popovers

Braised Spring Vegetables

Sautéed Radishes

Oven Braised Artichokes

Grilled Lemon Asparagus

Vegan Greek Lemon Potatoes

Asparagus with Gremolata

Honey Roasted Beets with Yogurt

Sesame Kale

Turmeric Roasted Cauliflower Poppers

Pesto Roasted Broccoli and Cauliflower

How to Roast Chestnuts in the Oven

Rosemary Roasted Pears

Roasted Red Cabbage

Roasted Winter Squash

Candied Beets

Sautéed Delicata Squash

Glazed Ginger Carrots

Cauliflower Fried Rice

Sautéed Sunchokes (Jerusalem Artichokes)

Miso Glazed Sweet Potatoes

Honey Harissa Roasted Eggplant

Sautéed Zucchini with Chili Lime Salt

Cucumber Fruit Salad

Basil Broccoli

Twice Baked Roasted Butternut Squash Gratin

Gluten-Free Baked Eggplant Fries with Goat Cheese Dip

Miso Baked Eggplant

Cauliflower Tabbouleh

Roasted Cauliflower with Olives

Vegan Zucchini Gratin

Romesco Potatoes

Greek Inspired Zucchini, Halloumi and Artichoke Vegetable Skewers

Potatoes With Crème Fraîche Chive Sauce

Roasted Winter Squash Salad Boats

Pumpkin and Baby Bok Choy with Ginger Sesame Sauce (Vegan, Paleo)