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    Artichoke Green Olive Tapenade Recipe

    Artichoke Tapenade

    A quick, flavorful artichoke tapenade that’s easy to make and ideal for spreading on toast, crackers, or fresh vegetables. Perfect for appetizers, cheese boards, or snacking! Artichoke and Olive Tapenade (Easy, Flavorful Spread) This artichoke tapenade is a simple, flavorful spread made with tender artichokes, briny green olives, and a touch of lemon. It comes...

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    Raspberry Chocolate Pots

    Vegan Chocolate Pots with Raspberries

    Silky and rich, these easy to make raspberry chocolate pots are made without any dairy or eggs! If you’re looking for something rich and chocolatey that’s elegant enough to serve for a dinner party or special occasion but easy enough to whip up for a mid-week treat, then these vegan chocolate pots (or pots de...

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    Chocolate Crêpes with Chocolate Sauce (Paleo)

    Gluten-Free Chocolate Crêpes

    Treat yourself or someone you love to these gluten-free chocolate crêpes with fresh strawberries and dark chocolate sauce. Crêpes are one of those recipes everyone should really have in their cooking repertoire.  They make an amazing breakfast, brunch, lunch or dinner and are season-less (there’s no wrong time of year to eat one).  The options...

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    After Dinner Digestion Tea

    After Dinner Tea

    Soothe bloating and support digestion naturally with this homemade after-dinner digestion tea. This caffeine-free herbal tea for digestion combines warming ginger, fennel, anise, cinnamon, and orange peel to promote comfortable digestion and create a calming post-meal ritual. 🍵 After-Dinner Digestion Tea — Soothing Herbal Tea for Digestion Turn your post-meal routine into a calming ritual...

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    Zaatar Roasted Olives and Almonds

    Roasted Olives

    Set out a bowl of these irresistible, warm from the oven, za’atar roasted olives and almonds at your next party. Planning a holiday party menu can quickly become overwhelming with a main course, multiple sides and dessert to consider; but one thing that doesn’t need to cause stress are the appetizers.  Tasty pre-party nibbles should...

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    Maple Pecan Sandies (Gluten-Free)

    Gluten-Free Pecan Sandies

     With their sandy, tender, melt-in-your-mouth texture, these gluten-free pecan sandies make a great addition to any cookie platter this season. The holidays are fast approaching and that means cookies are everywhere you turn.  There’s no escaping it, December is cookie season and that means there will be parties to attend, and lots of cookies to...

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    Cranberry Crumb Bars (Paleo)

    Gluten-Free Cranberry Crumb Bars

    These gluten-free cranberry crumb bars are sweet-tart, easy to bake, and perfect for holiday cookie platters. Buttery almond crust, jammy cranberry filling, and a golden crumb topping make them irresistible! Gluten-Free Cranberry Crumb Bars 🍁 (Holiday Dessert Recipe) There’s nothing like the tart, festive flavor of cranberries in a buttery, crumbly bar. These gluten-free cranberry...

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    Roasted Butternut Squash and Pear Salad

    Kale and Butternut Squash Salad

    Enjoy a delicious and hearty kale and butternut squash salad this fall season. Packed with flavor thanks to thyme roasted butternut squash, a homemade pear vinaigrette and maple glazed pecans; it's easy to prepare ahead of time and perfect for any meal. So here we are, about to enter the holiday season again.  It’s the...

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    Vegan Winter Squash Soup

    Winter Squash Soup

    With a combination of butternut, acorn and kabocha squash, this silky winter squash soup is perfect for the holiday season and beyond! It’s hard to get through the Fall and winter season without eating your fill of winter squash in one form or another.  The markets are filled with them and the fact that they...

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    Sweet Potato Tart with Pecan Praline Topping (Gluten-Free)

    Gluten-Free Sweet Potato Pie (Vegan & Dairy-Free)

    This gluten-free, vegan sweet potato pie features a silky sweet potato filling, nutty almond-pecan crust, and crunchy praline topping. It’s naturally sweetened, beautifully spiced, and easy to make ahead — a must-bake holiday dessert everyone can enjoy! This sweet potato pie is everything you love about fall desserts — creamy, rich, and warmly spiced —...

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    Cider Caramel Baked Apples (Paleo, Vegan)

    Vegan Baked Apples

    Enjoy a warm, cozy treat with this easy vegan baked apple recipe. Throw in your favorite dried fruit and nuts, and let these stuffed baked apples simmer in a sweet, cider caramel. Baked apples are one of those old-fashioned kinds of recipes that while sometimes forgotten, never really go out of style. Maybe that’s because...

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    Cranberry Pear Butter

    Cranberry Pear Butter

    Make the most of fall's cranberries and pears with this easy small batch cranberry pear butter.  This easy fruit butter is the perfect spreadable treat for pancakes, waffles, muffins or yogurt. While apples and pumpkins are undoubtedly the stars of the fall season, it’s also around this time of year that cranberries and pears reach their...

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    Fast, Fresh, Feel Good Food

    Welcome to Gourmande in the Kitchen. Here you’ll find fast, fresh recipes made with seasonal ingredients and a focus on healthy, gluten-free, vegetarian cooking. Browse hundreds of recipes in the Recipe Index or explore seasonal favorites to get started.

    Summer Recipes

    • Cannellini Bean Salad with Lemon Dressing on plate with spoon
      White Bean Salad
    • red pepper pesto made with jarred roasted peppers in a bowl topped with basil
      Red Pepper Pesto
    • bright, easy pasta salad with chickpeas, arugula, and a lemon dressing in bowl
      Arugula Pasta Salad
    • simple marinated roasted beets close up
      Marinated Beets
    See more Summer →

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