These gluten-free icebox cookies studded with cranberries and pistachios are the ultimate make-ahead holiday cookie; just slice and bake! The holiday season has finally arrived and it’s time to get baking. Like many of you, I have my favorites that I come back to again and again every year and these cranberry pistachio icebox cookies...
Add some flavor to your dinner table with a hearty and healthy kale and lentil salad filled with roasted carrots, cranberries and pumpkin seeds; dressed with a cinnamon-kissed maple balsamic vinaigrette. Perfect for both holiday and weekday meals! These days a kale salad seems like old news (a little overdone and past its prime), but despite...
Soft, chewy gluten-free blondies with rich vanilla flavor and chocolate chunks in every bite. Gluten-Free Blondies A good blondie is hard to resist, and these gluten-free blondies have the chewy texture and rich vanilla flavor that make them a classic. Do you have a signature dessert recipe? A no-fail, go-to that you're known for or...
This easy to make gluten-free chocolate torte is a simple yet sophisticated dessert that’s perfect for any occasion. The cake I have for you today is by far my favorite kind to make; it involves lots of chocolate and very little effort. With a minimal list of ingredients but sophisticated taste, it’s a good reminder...
Vegan Greek lemon potatoes is an easy, one-pan potato side flavored with lots of lemon, garlic and oregano. I think it’s safe to say that potatoes are a classic when it comes to comfort foods. They make an easy accompaniment to almost any meal and with their neutral flavor can carry an endless variety of...
These gluten-free fall dessert recipes feature all the familiar flavors of the season like pumpkin, apples, cranberries, maple, pecans and cinnamon! Fall is here, and while its arrival sadly means saying goodbye to summer, it also means saying hello to cozy spice-filled treats. After all, is there anything better than the scent of cinnamon and...
Buttery-soft with golden edges and a savory garlic-herb topping, these gluten-free breadsticks are a comforting, crowd-pleasing addition to any meal. 🥖🌿 Gluten-Free Garlic-Herb Soft Breadsticks Warm breadsticks have a way of making even the simplest dinner feel special. These gluten-free garlic-herb breadsticks are no exception—soft in the center, golden at the edges, and full of...
This fresh cherry tomato and green bean salad is a summer staple. Tossed with cucumbers, Kalamata olives, and a simple herb vinaigrette, it’s quick to make, full of flavor, and perfect for barbecues, potlucks, or easy no-cook lunches and dinners. Tomato and Green Bean Salad with Fresh Herbs This green bean and tomato salad is...
Tender grilled summer squash and zucchini is served with a spicy cilantro yogurt sauce. A simple side dish that goes with everything off the grill. Grilled Summer Squash and Zucchini with Cilantro Yogurt Sauce Grilled summer squash and zucchini is simple summer cooking at its best. This version pairs the vegetables with a cilantro yogurt...
This creamy chilled tomato soup blends fresh heirloom and sun-dried tomatoes with soaked cashews and spices for a silky warm weather soup. Easy to make (no cooking required), it’s a refreshing and flavorful summer soup that’s perfect served cold. Chilled Tomato Soup for Summer Looking for a refreshing, creamy tomato soup without dairy? This chilled...
Cool off this summer with these refreshing watermelon skewers. Topped with a mint lime oil and paired with crisp cucumbers and salty olives, they’re perfect for a light snack or pre-dinner bite. There’s been a lot of watermelon on the menu lately at my house. Crisp and cooling, it’s a welcome respite from the rising...
Fresh herbs, lemon and finely riced cauliflower come together in this light, refreshing take on classic tabbouleh. Cauliflower Tabbouleh Salad This cauliflower tabbouleh salad is a fresh, grain-free take on the classic Middle Eastern herb salad. Made with finely riced cauliflower instead of bulgur, it keeps all the bright, lemony flavor of traditional tabbouleh while...