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Gourmande in the Kitchen

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    Home
    Beet Cabbage Slaw Top View

    Beet Slaw

    Tahini Blondies (Gluten-Free, Paleo)

    Tahini Blondies

    Chocolate Sweet Potato Pudding

    Gluten-Free Fruit and Nut Bread

    Fruit and Nut Bread

    These arugula and halloumi topped sweet potato tartines (toasts) make a terrific lunch or fun and unexpected appetizer.

    Halloumi Toast

    honey harissa roasted eggplant

    Honey Harissa Roasted Eggplant

    Grilled Melon Salad with Cucumber Noodles

    Cantaloupe Cucumber Salad

    Stone Fruit Thyme Shrub Soda Recipe

    Peach Shrub Soda

    Cucumber Spears with Citrus Mint Salt

    Easy Cucumber Snack

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    Fast, Fresh, Feel Good Food

    Welcome to Gourmande in the Kitchen. Here you’ll find fast, fresh recipes made with seasonal ingredients and a focus on healthy, gluten-free, vegetarian cooking. Browse hundreds of recipes in the Recipe Index or explore seasonal favorites to get started.

    Summer Recipes

    • chilled peach tomato soup with fresh basil served in bowls
      Peach Soup
    • Marinated Cherry Tomatoes with Fresh Herbs Close Up
      Marinated Tomatoes
    • Shaved Zucchini Salad (Italian Carpaccio Style) on plate with pecorino cheese
      Zucchini Carpaccio
    • Watermelon Granita
    See more Summer →

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