Cherry lime popsicles are one of the easiest ways to turn fresh summer fruit into a cool, refreshing treat.
Cherry Lime Popsicles (Easy Homemade Summer Treat)
These cherry lime popsicles are a refreshing homemade summer treat made with fresh cherries, lime juice and coconut water. Sweet, tart and packed with bright fruit flavor, they're an easy way to cool off on a hot day.
Made with simple ingredients and blended in minutes, these homemade popsicles are a delicious way to enjoy fresh cherries during the summer months. The combination of sweet cherries and tangy lime creates a flavor that's reminiscent of cherry limeade, making them a favorite for both kids and adults.
Why You'll Love These Cherry Lime Popsicles
- Easy to customize.
- Fresh cherry limeade flavor.
- Easy to make ahead.
- Naturally dairy-free.
- Made with simple ingredients.
- Refreshing and fruity.
Ingredients for Homemade Cherry Lime Popsicles
You'll need just a handful of ingredients to make these fresh cherry popsicles:
- Fresh cherries: Sweet cherries provide the flavor and color for these popsicles.
- Fresh lime juice: Adds a bright, tangy contrast that balances the sweetness of the fruit.
- Lime zest: Enhances the citrus flavor and adds extra freshness.
- Coconut water: Keeps the popsicles light and refreshing while adding subtle sweetness.
- Honey: Just enough to enhance the fruit flavor without making the popsicles overly sweet.
- Water kefir or coconut water kefir (optional): Can be used in place of some of the coconut water for a subtle tangy flavor and probiotic boost.
A Note on Coconut Water Kefir: Coconut water kefir is a fermented, fizzy drink made by culturing coconut water with kefir grains. It has a mild tang and is naturally rich in probiotics. You can swap it out for regular coconut water if you’d prefer to skip it for any reason, the popsicles are just as refreshing without it.
How to Make Cherry Lime Popsicles
Step 1: Blend the ingredients
Place the cherries, lime juice, coconut water, lime zest, honey and coconut water kefir if using into a blender. Blend until completely smooth.
Step 2: Strain the mixture
Pour the blended mixture through a fine mesh strainer to remove any bits of cherry skin. This creates a smoother texture once frozen.
Step 3: Fill the molds
Divide the mixture evenly between popsicle molds, leaving a little space at the top for expansion.
Step 4: Freeze
Insert popsicle sticks and freeze until completely solid, about 4 to 6 hours or overnight.
Step 5: Unmold and enjoy
Run the molds briefly under warm water to help release the popsicles before serving.
Tips for the Best Cherry Lime Popsicles
- Freeze the popsicles overnight for the firmest texture.
- Use ripe, sweet cherries for the best flavor.
- Taste the mixture before freezing and adjust the sweetness if needed. Remember that frozen desserts taste less sweet once frozen.
- Straining the mixture creates a smoother popsicle texture.
- Frozen cherries can be substituted when fresh cherries aren't in season.
Cherry Popsicle Variations
- Lower Sugar Version: Replace the honey with a few drops of liquid stevia.
- Mixed Berry Popsicles: Substitute part of the cherries with strawberries, raspberries or blackberries.
- Probiotic Popsicles: Use coconut water kefir in place of part of the coconut water.
- Extra Tart Version: Increase the lime juice slightly for a more pronounced lime flavor.
Frequently Asked Questions
Can I make cherry lime popsicles without coconut water kefir?
Yes. Coconut water kefir is completely optional. Simply replace it with an equal amount of coconut water.
Can I use frozen cherries?
Absolutely. Frozen cherries work well in this recipe and make it easy to enjoy homemade cherry popsicles year-round.
How long do homemade popsicles last?
Store them in an airtight container in the freezer for up to two months.
Ready to Make Them?
Whether you're making them for a backyard party, an afternoon snack, or simply to cool off on a hot day, these cherry lime popsicles are a refreshing treat to keep on hand throughout the summer. I hope they become a favorite in your kitchen too.
If you’re looking for more inspiration for homemade frozen desserts, you’ll love these healthy frozen desserts, including popsicles, yogurt bites, sorbets, and other easy summer desserts made with real ingredients.
More Popsicle Recipes:
Cherry Lime Popsicles
A simple blender popsicle made with fresh cherries, lime juice and coconut water for the ultimate summer refreshment.
Ingredients
- ½ cup/120ml fresh lime juice
- 8oz/225g fresh cherries, pitted
- 1 cup/240ml coconut water
- 1 cup/ 240ml coconut water kefir or water kefir (optional) or use an equal amount of coconut water
- The zest of one lime
- 2 Tablespoons/30ml light colored honey (or use a few drops of stevia to taste instead for a low sugar vegan version)
Instructions
- Place the lime juice, cherries, coconut water, coconut water kefir, lime zest and honey in a blender and blend on high until smooth.
- Strain mixture through a fine mesh strainer and divide between popsicle molds. Insert popsicle sticks and freeze until solid.
Notes
For Vegan omit honey and use a few drops of stevia to taste instead
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Nutrition Information:
Yield:
10Serving Size:
10Amount Per Serving: Calories: 46Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 1mgSodium: 99mgCarbohydrates: 10gFiber: 1gSugar: 7gProtein: 2g
Nutritional information for recipes contained on this website, such as calories, fat, carbs, etc. are only estimates and are not guaranteed to be accurate.
Sylvie Shirazi is the recipe developer and food photographer behind Gourmande in the Kitchen. For the last 10 years she's been making eating more healthfully easy and accessible with gluten-free, grain-free, paleo and vegan recipes that are free from processed ingredients.
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