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Gourmande in the Kitchen

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    Colorful fall salad with roasted squash, baby greens, pecans, and maple Dijon dressing.”

    Butternut Squash Feta Salad

    Pumpkin White Bean Soup in Bowls

    Pumpkin White Bean Soup

    Beet and Lentil Salad on Plate with Fork

    Beet Lentil Salad

    Pumpkin Yogurt in Jars

    Pumpkin Yogurt

    Roasted Acorn Squash Slices on Plate

    Roasted Acorn Squash Slices

    Tomato Gnocchi Bake Close Up

    Tomato Gnocchi Bake

    Roasted Tomato Pasta Sauce with Pasta in Pot

    Roasted Tomato Pasta Sauce

    Sundried Tomato Spread Top View

    Sundried Tomato Spread

    Vegan Tzatziki in Bowl with Cucumber

    Dairy-Free Tzatziki

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    Fast, Fresh, Feel Good Food

    Welcome to Gourmande in the Kitchen. The recipes you'll find here are fast and fresh with a focus on seasonal ingredients. Head over to the Recipe Index where you’ll find hundreds of naturally gluten-free, grain-free, dairy-free, egg-free, refined sugar-free, vegetarian and vegan recipes to get started, or click on one of the category buttons below.

      Gluten-FreeGrain-FreeVegetarianVeganDairy-FreeNut-FreeEgg-FreeNo Refined SugarPaleo

    Spring Recipes

    • lemon orzo salad with vegetables and feta on platter
      Lemon Orzo Salad
    • Pasta with Broccolini in white plate with forks
      Broccolini Pasta
    • Roasted Red Beets and Carrots on Serving Platter
      Roasted Red Beets and Carrots
    • Green soup in soup pot with ladle
      Green Soup Recipe
    See more Spring →

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    Recipes by Type

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