Raw Raspberry Chocolates

Simple but sophisticated raw chocolates topped with raspberries and pink salt make a wonderful homemade treat.

How to Make Raw Raspberry Chocolates gourmandeinthekitchen.com  Raw Raspberry Chocolates

If you’re still looking for a simple but tasty homemade gift or treat to share this season, these little raw raspberry chocolates could not be easier to make and they make a nice finale to any holiday meal.  They’re a total crowd pleaser too; set out a tray of these after dinner and see how quickly they’re scooped up!

What I love about them is that you can whip them up in no time since they’re one of those melt, stir and pour numbers that’s super convenient to make at the last minute.  All you’ll need are a handful of ingredients as well as a little bit of time to let them cool until they set in the fridge and you’re done.

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Roasted Chestnuts with Sage Browned Butter

Make a batch of roasted chestnuts with a drizzle of sage browned butter this winter.

Roasted Chestnuts with Sage Browned Butter gourmandeinthekitchen.com  Roasted Chestnuts with Sage Browned Butter

The sweet smell of chestnuts roasting in the air is one of those scents of the season that truly embodies the spirit of the holidays.

A special treat enjoyed only around this time of year, the warm cozy aroma leaves the house smelling so wonderfully inviting as they crackle and pop in the heat.  It never feels quite like the holidays without digging into a pile of roasted chestnuts at least once or twice.

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Fresh Mint Granita with Watermelon and Raspberries

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A scoop of cooling, fresh mint granita takes the sweet/tart flavors of watermelon and raspberries to new heights. A fresh and frosty treat that’s simple… 

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Spicy Mango Cucumber Salad Skewers

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Skewers of mango and cucumber dressed with fresh chili, lime and salt are an utterly refreshing collaboration of salty, sweet, tart and spicy tastes.  Here’s a fun… 

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Fig, Green Bean and Radicchio Salad with Hazelnuts

Fig, Green Bean and Radicchio Salad with Toasted Hazelnuts from gourmandeinthekitchen.com-5

Tender green beans, juicy figs and crunchy radicchio are tossed together with fresh herbs in this summery salad. Simple salads are a staple for me… 

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Chilled Tomato Peach Soup with Pistachio Basil Pistou

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Warm weather favorites unite in a refreshingly light and vibrant chilled soup. While a steaming bowl of soup is probably the last thing that comes… 

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Snap Pea Slaw Cups with Avocado Chive Cream

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Irresistibly crunchy and crisp, these snap pea slaw cups are perfect for warm weather meals and outdoor entertaining. I just can’t seem to get enough… 

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Zucchini Noodles with Caper Olive Sauce and Fresh Tomatoes

Just a few minutes are all it takes to create a bowl full of zucchini noodles topped with a tangy caper olive sauce and juicy sweet cherry tomatoes.

Raw zucchini noodles are topped with fresh cherry tomatoes and a tangy caper olive sauce in this fresh and quick no-cook dish. Long sunny days… 

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Collard Vegetable Wraps with Creamy Basil Hemp Seed Sauce

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A fresh vegetable filled wrap with a creamy, cooling basil hemp seed sauce that’s perfect for lunchboxes, picnics or a light meal. I’m a bit… 

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Rejuvenating Root Juice | Carrot, Beet, Blood Orange, Ginger, Turmeric Juice

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This zippy juice with the power of carrots, beets, oranges, lemons, ginger and turmeric will put a little pep in your step. You know that… 

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Frozen Lemon Kefir (Yogurt) with Blackberry Coulis

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With its distinctive zippy tang and multitude of beneficial active cultures, this lemony frozen kefir with blackberry coulis is a fresh take on frozen yogurt…. 

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Chia Seed Pudding Breakfast Pots with Raspberry Rosewater Sauce

Coconut Milk Chia Seed Pudding Pots with Raspberry Rosewater Sauce - gourmandeinthekitchen.com

A creamy almost instant pudding made from chia seeds is swirled with a bright and tangy raspberry rosewater sauce and topped with fresh raspberries in this easy… 

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